Mountain-top gourmet fare!
In the heart of Val Thorens, here is a mountain restaurant that rhymes with gastronomy!First mountain restaurant in the Alpine Arc to be awarded a Fork in the 2013 Michelin Guide.
Chalet de la Marine, a superb balcony overlooking Belleville Valley, combines pleasure to the eye and pleasure to the palate.In the refined atmosphere of the chalet near the fireplace or on the terrace with great stretches of white for a backdrop, full-scale gourmet moments to savour!
Chef Josselin Jeanblanc skilfully gives new meaning to the recipes of Romuald Fassenet (Chief Consultant of the Chalet, Michelin star winner and “Meilleur Ouvrier de France”).
He is seconded by a passionate staff to ensure surprising, unexpected quality cuisine at the top of the slopes.
The dessert buffet signed by the Pastry Chef Xavier Brignon (2009 & 2011 Dessert Vice-Champion of France) provides a momentous interlude of sweet delights.
In tune with the fare, a fine selection of wines in all price ranges.